Charanjit Kaur Sondhi is a passionate food entrepreneur and hospitality consultant known for her dedication to quality, innovation, and customer satisfaction. Her journey began in 2014 as a home baker under her brand The Home Bakers, where she specialized in healthy breads and cakes crafted with care and consistency. What started as a small home venture soon evolved into a thriving business built on trust and excellence.
With years of hands-on industry experience, Charanjit successfully established a fully equipped production workshop and expanded operations through multiple franchise outlets across Mumbai. Her strong understanding of food operations, customer experience, and business growth has helped several food ventures streamline processes and build sustainable brands.
Today, as the driving force behind Climb Curve Consultancy, she works closely with aspiring entrepreneurs and food businesses, offering practical guidance in bakery setup, kitchen operations, menu planning, brand development, and business management. Her approach combines creativity with operational efficiency, helping businesses grow with confidence and consistency.
Experienced Country Manager with expertise in catering, cooking, negotiation, CRM, event management, HORECA consultancy, and business development within the hospitality industry. Holds a Diploma in Hotel Management, Catering Technology & Advanced Nutrition from IHMCTAN. Honored with prestigious recognitions including “Most Influential Hospitality Professional,” “Food Expert of India,” “Man of Excellence in F&B,” and “Legends of IHM Mumbai” for his outstanding contribution to hospitality and industry leadership.
A seasoned culinary professional with over 22 years of experience in multi-cuisine food production, kitchen operations, and hospitality management across leading international hotel brands. Specializes in menu development, food presentation, hygiene standards, kitchen supervision, budgeting, and staff training with a strong operational approach. Recognized for delivering excellence in culinary execution, team leadership, and maintaining high-quality hospitality standards across professional kitchen environments.
A dedicated confectionery and bakery professional with expertise in cake and pastry making, bakery production, artisanal breads, chocolates, and dessert presentation. Skilled in bean-to-bar chocolates, bonbons, sourdough bread, croissants, puff pastries, and a variety of handcrafted bakery products. Known for a disciplined, hardworking, and creative approach while consistently delivering high-quality results and mentoring teams toward professional growth and excellence.
With over 15 years of experience in the Dubai market, Mehul Mehta brings deep industry expertise and global exposure to the Indian digital landscape. Now based in India, he works with multiple clients, offering end-to-end solutions in social media marketing, website designing, branding, and everything related to the digital world. His approach is focused on building strong digital identities, driving engagement, and delivering results-driven strategies that help businesses grow and stand out in a competitive market.
Akram Siddiqui is an experienced FSSAI and Food Business Compliance Expert with over 5 years of expertise in helping food businesses meet licensing, food safety, and regulatory requirements across India. He provides end-to-end assistance for FSSAI registrations, licenses, statutory approvals, and compliance management, ensuring businesses operate smoothly and legally. With a strong understanding of industry regulations and a client-focused approach, he helps entrepreneurs and established businesses navigate compliance requirements efficiently, allowing them to focus on growth and delivering quality services.
Pratik Chauhan is a creative professional specializing in food photography, food videography, and restaurant wall painting. With a keen eye for detail and branding, he helps restaurants, cafés, and food businesses showcase their offerings through visually appealing content that attracts customers and strengthens brand identity. From capturing mouth-watering food visuals to creating engaging promotional videos and artistic wall designs, Pratik delivers creative solutions that enhance both online presence and in-store customer experience.
Passionate coffee trainer dedicated to brewing excellence, barista skill development, and fostering a strong coffee culture. Specializing in hands-on training and practical coffee techniques, he helps aspiring baristas build confidence, consistency, and professional skills in their craft. With a strong focus on espresso fundamentals, milk texturing, workflow efficiency, and café standards, he is committed to elevating coffee knowledge and creating impactful learning experiences for coffee professionals and enthusiasts alike.
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